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SKU: PA22CM

Panettone with Pear and Modica PGI Chocolate 1 kg

Artisanal panettone with pear and Modica PGI chocolate, enveloping and refined

Sale price€30
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Soft, fragrant, and intensely aromatic, the Panettone with Pear and Modica Chocolate PGI is made from a long, naturally leavened artisanal dough, carefully kneaded for over 48 hours. The velvety sweetness of candied pears combines with the bold character of Modica Chocolate PGI, crafted using an ancient "cold" technique that preserves the characteristic graininess and pure aromas of cocoa. The result is a refined balance of fruity notes and deep chocolate nuances, enveloped in the softness of a panettone that expresses Sicily with every bite. A great classic elegantly reinvented, perfect for sharing or gifting during the holidays.

What makes His Majesty Sicily's Panettone unique?

Slow leavening

Long preparation, careful monitoring, and meticulous care: this is where the soft texture and clean fragrance come from. A process that never rushes, because the result is evident from the first cut.

Raw materials from Sicily

Carefully selected ingredients, chosen for their intensity and finesse. Each element is designed to provide balance and depth, without overpowering the panettone's flavor.

Fine pastry making

We don't seek effect: we seek the signature. A measured sweetness, an elegant aroma, a persistence that invites you to try another slice.

Panettone Pera e Cioccolato di Modica I.G.P. 1 kg - Sua Maestà Sicilia

There are flavors you don't just taste. You remember.

They are born from slow gestures, precious materials and from a Sicily that speaks softly, but remains with you.